
Premium Sushi Nori 100 Sheets
Seaweed · Sushi and Maki Wrapper
Thin, dried seaweed for sushi and maki — mild flavour, rich in minerals.
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Seaweed · Sushi and Maki Wrapper
Thin, dried seaweed for sushi and maki — mild flavour, rich in minerals.

Seaweed · Sushi and Maki Wrapper
Everyday roasted nori sheets — great value for high-volume kitchens.

Seaweed · Sushi and Maki Wrapper
Premium roasted nori in a 50-sheet pack — ideal for smaller kitchens.

Seaweed · Sushi and Maki Wrapper
Premium nori in a handy 10-sheet pack for home cooks.

Pickled Ginger
Sweet, tangy pickled ginger to cleanse the palate between sushi.

Pickled Ginger
Natural white pickled ginger — mild, sweet and tangy for sushi service.

Wasabi Powder
Mix with water for a sharp, fresh wasabi paste for sushi and sashimi.

Wasabi Powder
Hideko wasabi powder — just add water for a smooth, pungent paste.

Seafood · Dried Fish
Smoked, shaved bonito for deep-umami dashi and toppings.

Pickled Ginger
Tangy red shredded ginger for gyudon, ramen and okonomiyaki.

Tea
Smooth, shade-grown leaves for the traditional tea ceremony.

Tea
Ceremonial-grade matcha in a larger 250g tin for regular ritual use.

Tea
Bold culinary matcha for lattes, smoothies, baking and desserts.

Tea
Bold flavour built for lattes, smoothies, baking and desserts.

Soup Stock
Instant bonito dashi powder — rich umami base in seconds.

Cooking Essentials
Sweet rice wine adding depth and shine to teriyaki and marinades.

Cooking Essentials
Enhances flavour, tenderises meat and adds subtle umami to dishes.

Cooking Essentials
Seasoned rice vinegar for perfectly balanced sushi rice.

Seaweed
Tender, mild seaweed for miso soup, salads and sides — just rehydrate.

Kelp
Umami-rich kelp for clear, fragrant dashi, soups and stews.

Pickled Daikon Radish
Sweet-tangy yellow daikon — a classic side for rice and sushi.